Our Menu
(I) i-Thai's favorites Extra spicy available upon request. Mild I, Medium II, Thai Hot III, Super Hot IIII * This item may be served undercooked. Consuming raw or undercooked seafood, shellfish, or eggs may increase the risk of food borne illness, especially if you have certain medical conditions.
Starters
On Sat-Sun and Holiday. We serve Dinner portion only
Satay
$8.00/Lunch
$8.00/Dinner
Grilled tender strips of marinated chicken on skewers, served with a side of peanut sauce and cucumber relish
Spring Rolls Vegan
$8.00/Lunch
$8.00/Dinner
Crispy spring rolls filled with bean thread, cabbage, carrots, celery, and black mushrooms, served with plum sauce
Fresh Rolls Vegan
$8.00/Lunch
$8.00/Dinner
Tofu, cucumbers, carrots, celery, basil, rice noodles, and lettuce rolled in rice paper, served with peanut tamarind sauce
Blanket Shrimps
$9.00/Lunch
$9.00/Dinner
Shrimp wrapped in spring roll skins and deep fried until golden brown served with plum sauce
Crispy Beef
$8.00/Dinner
$8.00/Lunch
Marinated thin slices of oven-dried beef, fried to perfection and served with Thai slaw
Thai Fish Cakes
$10.00/Dinner
$10.00/Lunch
Thai curried fish cakes served with a peanut cucumber relish
Calamari
$9.00/Lunch
$9.00/Dinner
Lightly dusted calamari, deep-fried and served with our exotic sweet and sour sauce
Curry Puff
$8.00/Lunch
$8.00/Dinner
Curried minced chicken, potatoes and onions in a pastry puff, fried until golden brown and served with a cucumber relish
Golden Tofu Vegan
$8.00/Dinner
$8.00/Lunch
Crispy fried tofu with peanut plum sauce
Soup
On Sat-Sun and Holiday. We serve Dinner portion only
Tom Yum Soup
$7.00/Dinner
$7.00/Lunch
Mushrooms, tomatoes in a spicy broth with a touch of lemon grass and lime leaves
• with seafood or shrimp • with chicken • with vegetables and soft tofu Vegan (cup)
Aundaman Soup
$19.00/Dinner
$19.00/Lunch
BowlSteamed sea bass, seafood, mushroom, tomatoes, flavored with lemongrass and kaffir leaf (bowl)
Tom Kha Soup
$7.00/Lunch
$7.00/Dinner
Mushrooms in a spicy coconut broth with a touch of galangal, lime leaves, and lemongrass • with seafood or shrimp • with chicken
• with vegetables and soft tofu Vegan (cup)
Wonton Soup
$8.00/Lunch
$8.00/Dinner
Pork and shrimp wontons simmered in a light consommé topped with roasted pork (cup)
Vegetables and Soft Tofu Soup Vegan
$7.00/Lunch
$7.00/Dinner
Fresh tofu, assorted vegetables, and cilantro in our homemade vegetable broth (cup)
I-Thai Salad
On Sat-Sun and Holiday. We serve Dinner portion only
Larb Gai
$8.00/Dinner
$8.00/Lunch
Minced chicken and roasted rice, exotic spices tossed in a spicy fresh lime dressing, served with fresh lettuce
Num Tok (spicy grilled beef salad)
$9.00/Lunch
$9.00/Dinner
Grilled marinated slices of beef, roasted rice, red onions, scallions, and cilantro tossed in a spicy lime dressing
Papaya Salad
$8.00/Dinner
$8.00/Lunch
(add $3 to add shrimp) Julienned green papaya, shredded carrot, string beans, tomatoes, and roasted peanuts mixed in a spicy lime dressing
Mango Salad
$9.00/Dinner
$9.00/Lunch
Ripe mango and seasonal vegetable with spicy lime dressing
Main Course
On Sat-Sun and Holiday. We serve Dinner portion only
MAIN COURSE
Meat Lover: Your choice of beef, chicken or pork. Add $3 to Add or substitute duck, shrimp or seafood | Add $6 to Add or substitute lamb | Add $5 to Add or substitute fish of the day | Vegan Society: your choices of vegetables only or vegetables and fried tofu (or soft tofu)
I-Thai Basil (Kaprow)
$13.00/Lunch
$15.00/Dinner
Sautéed fresh chili, garlic, and basil in a light brown sauce served with broccoli
Pad Ped Pha
$14.00/Lunch
$16.00/Dinner
Eggplant, bamboo shoots, green beans, basil and peppercorn sautéed with curry paste
Ginger Ginger
$13.00/Lunch
$15.00/Dinner
Fresh ginger, onions, scallions, bell peppers and black mushrooms in a tasty bean sauce
Stir-Fried Garlic
$13.00/Lunch
$15.00/Dinner
Fresh garlic and white pepper sautéed in a light brown sauce and steamed broccoli
I-Thai Cashew Nut
$14.00/Lunch
$16.00/Dinner
Sautéed cashews, bell peppers, onions and scallions in a light brown sauce
Sweet and Sour
$13.00/Lunch
$15.00/Dinner
Pineapple, cucumbers, tomatoes, onions, scallions and bell peppers sautéed in a sweet and sour sauce
Pad Pak
$13.00/Lunch
$15.00/Dinner
Sautéed assorted vegetables and mushrooms with a touch of garlic in a light brown sauce
Bangkok Asparagus
$14.00/Lunch
$16.00/Dinner
Sautéed asparagus and shitake mushrooms in a savory oyster brown sauce
Basil Eggplant
$14.00/Lunch
$15.00/Dinner
Eggplant, bell peppers and fresh chili sautéed in a garlic soybean sauce
Thai Rama
$15.00/Lunch
$16.00/Dinner
Your choices of meat sautéed in yellow curry sauce, topped with crunchy shallots and peanut sauce, served on a bed of steamed vegetables
Pad Prik King
$13.00/Lunch
$15.00/Dinner
Stir-fried string beans, kaffir lime leaves with chili paste
I-Thai’s Favorites and Seafood
On Sat-Sun and Holiday. We serve Dinner portion only
I-Thai Sizzling
$24.00/Lunch
$24.00/Dinner
I-Thai Sizzling Beef or chicken $24 | Seafood $27 | Sautéed marinated with herbs in a light brown sauce and served on a hot sizzling plate
with mixed vegetables, sprinkle with sesame seed
Honey Roasted Duck
$26.00/Lunch
$26.00/Dinner
Boneless duck (with skin) roasted with honey and served on a bed of sautéed Chinese broccoli and glazed with Parloh broth (duck broth)
Basil Paradise
$26.00/Lunch
$26.00/Dinner
Duck | Jumbo Shrimp | Lightly dusted Jumbo shrimp, or Lobster steamed broccoli and crispy basil in a spicy
exotic brown sauce
Crispy Whole Flounder
CHOOSE HOW YOU WANT IT PREPARED • Fried, glazed with sautéed shitake mushrooms and a ginger and black bean sauce
• Fried, topped with a chili-garlic-basil sauce **
Whole Rock Fish
CHOOSE HOW YOU WANT IT PREPARED • Fried, glazed with sautéed shitake mushrooms and a ginger and black bean sauce
• Fried, topped with a chili-garlic-basil sauce **• Steamed with Fresh chili- garlic lime sauce **• Steamed with shitake mushrooms and fresh ginger in a light soy sauce
Tilapia Nominee
$24.00/Dinner
$24.00/Lunch
Lightly dusted Tilapia fish, mushroom, celery in an exotic black bean sauce
Aromatic Pumpkin Curry
$23.00/Lunch
$23.00/Dinner
Pumpkin, Basil leaves, bell pepper in red curry sauce, served in a pumpkin shell | Beef or Chicken $23 | Shrimp or Seafood $27
From The Grill
On Sat-Sun and Holiday. We serve Dinner portion only
Crying Tiger
$26.00/Lunch
$26.00/Dinner
Grilled Thai style marinated flank steak served with steamed vegetables, spicy fish
sauce and sticky rice
Lamb Lover
$29.00/Dinner
$29.00/Lunch
Grilled marinated Lamb ribs, spicy yellow curry paste mixed with our chef special recipe, serve with mixed veggies in white wine and garlic sauce
Grilled Salmon To Die For
$29.00/Dinner
$29.00/Lunch
Grilled marinated salmon, shredded fresh radish, asparagus, topped with spicy lime dressing
Noodles From The Wok
On Sat-Sun and Holiday. We serve Dinner portion only
NOODLES FROM THE WOK
Meat Lover: Your choice of beef, chicken or pork. Add $3 to Add or substitute duck, shrimp or seafood | Add $6 to Add or substitute lamb | Vegan Society: your choices of vegetables only or vegetables And fried tofu (or soft tofu)
Pad Thai
$14.00/Lunch
$15.00/Dinner
Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture, and ground peanuts
Pad Thai Hongtae
$20.00/Lunch
$20.00/Dinner
Stir-fried cellophane noodles, prawns, crabmeat jumbo lump, egg, bean curd, bean sprouts, scallions, tamarind mixture, and ground peanuts
Lad Na
$14.00/Lunch
$16.00/Dinner
Chinese broccoli, black beans with a brown gravy sauce over pan-fried wide rice noodles
Pad Se Eew
$14.00/Lunch
$15.00/Dinner
Wide rice noodles, egg and Chinese broccoli with a sweet soy bean sauce
Drunken Noodles
$14.00/Lunch
$15.00/Dinner
Wide rice noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili, and crispy basil
Pad Woon Sen
$14.00/Lunch
$15.00/Dinner
Cellophane noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions, and Thai seasoning
Noodles Soup
On Sat-Sun and Holiday. We serve Dinner portion only
NOODLES SOUP
Meat Lover: Your choice of beef, chicken or pork. Add $2 to substitute cellophane noodles or egg noodle | Add $3 to Add or substitute duck, shrimp or seafood |
Add $5 to Add or substitute lamb | Add $15 to Add or substitute lobster | Vegan Society: your choices of vegetables only or vegetables And fried tofu (or soft tofu)
Noodle in Spicy Tom Yum Soup
$15.00/Dinner
$15.00/Lunch
Served with ground peanuts, milk, chili pepper, bean sprouts, green beans, cilantro and spring onions in a Spicy Tom Yum Soup over rice noodle (thin or wide)
Noodle in Green Curry
$15.00/Lunch
$15.00/Dinner
String bean, bamboo shoots, bell peppers, and basil leaves in coconut green curry over lo mein noodles
Noodle in Red Curry
$15.00/Lunch
$15.00/Dinner
String bean, eggplant, bamboo shoots, bell peppers, and basil leaves in coconut red curry over lo mein noodles
Fried Rice
On Sat-Sun and Holiday. We serve Dinner portion only
FRIED RICE
Meat Lover: Your choice of beef, chicken or pork. Add $3 to Add or substitute duck, shrimp or seafood | Add $6 to Add or substitute lamb | Vegan Society: your choices of vegetables only or vegetables And fried tofu (or soft tofu)
Pineapple Fried Rice
$19.00/Lunch
$19.00/Dinner
Stir-fried Jasmine rice with seafood or shrimp, egg, pineapple, tomatoes, onions, scallions, dry cranberry, cashews nut and dry shredded pork in our flavorful Chef’s sauce
Deelish Fried Rice
$14.00/Lunch
$15.00/Dinner
Stir-fried Jasmine rice, egg, tomatoes, onions, scallions, and Thai seasoning
Spicy Basil Fried Rice
$14.00/Lunch
$15.00/Dinner
Stir-fried Jasmine rice, bell peppers, chili, garlic, and Thai basil and crispy basil on top
Crabmeat Fried Rice
$19.00/Dinner
$19.00/Lunch
Stir-fried Jasmine rice, egg, crabmeat jumbo lump, celery, carrots and green peas in our flavorful Chef’s sauce
Curry
On Sat-Sun and Holiday. We serve Dinner portion only
CURRY
Add $3 to Add or substitute duck, shrimp or seafood | Add $6 to Add or substitute lamb | Vegan Society: your choices of vegetables only or vegetables And fried tofu (or soft tofu)
Panang Curry
$14.00/Lunch
$15.00/Dinner
Snow peas, kaffir lime leaves, Thai basil, and a peanut-red curry sauce
Green Curry
$14.00/Lunch
$15.00/Dinner
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a green curry sauce
Red Curry
$14.00/Lunch
$15.00/Dinner
Red Curry ** Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a red curry sauce
Yellow Curry
$14.00/Lunch
$15.00/Dinner
Potatoes, carrots, onions, and Thai herb in yellow curry sauce
Mussaman Curry
$14.00/Lunch
$15.00/Dinner
Potatoes, carrots, onions and roasted peanuts in a tasty yellow curry sauce
Mango Curry
$15.00/Lunch
$16.00/Dinner
Fresh mango, bamboo shoots, eggplant, green beans, and Thai basil in a red curry sauce
Kid’s Meals
On Sat-Sun and Holiday. We serve Dinner portion only | For children aged 12 and under
Memo Platter
$13.00/Dinner
$13.00/Lunch
Fried rice with egg, grilled satay (1pcs), Thai dumplings (2pcs), and blanket shrimp (2pcs)
Shrimp Eater
$9.00/Dinner
$9.00/Lunch
Stir-fried jasmine rice with egg, jumbo shrimp, carrots, sweet corn and peas
Bumble Bee
$9.00/Lunch
$9.00/Dinner
Chicken satay (2pcs), broccoli, jasmine rice, and peanut sauce
Desserts
On Sat-Sun and Holiday. We serve Dinner portion only
Mango with Sweet Sticky Rice Vegan
$7.00/Lunch
$7.00/Dinner
Fresh mango with sweet sticky rice, coconut milk, and yellow seeds
Thai Coconut Custard
$6.00/Dinner
$6.00/Lunch
Baked coconut custard choices of taro or pumpkin
Banana Spring Rolls
$6.00/Dinner
$6.00/Lunch
Crispy bites of banana roll
Banana Spring Rolls A La Mode
$7.00/Lunch
$7.00/Dinner
Crispy bites with choices of Ice cream
Flavored Ice Cream
$6.00/Lunch
$6.00/Dinner
Choice of coconut, mango, green tea
Mochi Ice Cream
$6.00/Dinner
$6.00/Lunch
Choice of green tea, red bean
(I) i-Thai's favorites Extra spicy available upon request. Mild I, Medium II, Thai Hot III, Super Hot IIII * This item may be served undercooked. Consuming raw or undercooked seafood, shellfish, or eggs may increase the risk of food borne illness, especially if you have certain medical conditions.
Nigiri Sushi
(2 Pieces per order) Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food borne illness, especially if you have certain medical condition
Tamago (egg omelets)
$4.50/Dinner
$4.50/Lunch
Inari (tofu)
$4.50/Lunch
$4.50/Dinner
Saba (boston mackerel)*
$6.25/Lunch
$6.25/Dinner
Crab Stick (kani kama)
$5.50/Lunch
$5.50/Dinner
Bincho tuna (white tuna) *
$6.00/Lunch
$6.00/Dinner
Escolar (white tuna)*
$6.50/Lunch
$6.50/Dinner
Ebi (cooked shrimp)
$5.50/Lunch
$5.50/Dinner
Fresh salmon (sake)*
$6.25/Lunch
$6.25/Dinner
Ika (squid) *
$5.50/Lunch
$5.50/Dinner
Masago (smelt caviar)*
$5.50/Lunch
$5.50/Dinner
Tuna (maguro)*
$7.00/Lunch
$7.00/Dinner
Hokki (surf clam)
$5.95/Lunch
$5.95/Dinner
Smoked salmon*
$6.95/Lunch
$6.95/Dinner
Tako (octopus)
$6.50/Lunch
$6.50/DInner
Tobiko (flying fish caviar)*
$6.00/Lunch
$6.00/Dinner
Hamachi (yellow tail)*
$7.00/Dinner
$7.00/Lunch
Hotategai (scallop)*
$7.00/Lunch
$7.00/Dinner
Unagi (freshwater eel)
$7.00/Dinner
$7.00/Lunch
Ikura (salmon caviar)*
$7.50/Lunch
$7.50/Dinner
Chu toro (medium fatty tuna) (seasonal)*
$11.50/Dinner
$11.50/Lunch
Toro (fatty tuna) (seasonal)*
Ama ebi (raw shrimp) (seasonal)*
$7.50/Dinner
$7.50/Lunch
Mirugai (giant clam) (seasonal)*
Aoyaki (orange clam) (seasonal)*
$8.00/Lunch
$8.00/Dinner
Lobster (seasonal)*
$8.00/Lunch
$8.00/Dinner
Uni (sea urchin) (seasonal)*
$10.50/Lunch
$10.50/Dinner
Madai (sea bream) (seasonal)*
$8.50/Lunch
$8.50/Dinner
Hirame (seasonal)*
$7.50/Lunch
$7.50/Dinner
Aji (horse mackerel) (seasonal)*
$8.50/Dinner
$8.50/Lunch
Shima Aji (seasonal)*
$9.00/Lunch
$9.00/Dinner
Kanpachi (amberjack) (seasonal)*
$8.95/Lunch
$8.95/Dinner
Roll Seaweed Outside
$1.00 Extra for Rice Outside
Kappa maki (cucumber)
$4.50/Lunch
$4.50/Dinner
Avocado maki (avocado)
$4.50/Lunch
$4.50/Dinner
Asparagus maki (asparagus)
$4.50/Lunch
$4.50/Dinner
Kampyo maki (japanese pickle)
$4.95/Lunch
$4.95/Dinner
Shitake maki (mushroom)
$4.95/Dinner
$4.95/Lunch
Oshinko maki (yellow radish)
$4.50/Dinner
$4.50/Lunch
Yamagobo maki (mountain radish)
$4.50/Lunch
$4.50/Dinner
Ume shiso maki (plum, japanese mint)
$4.95/Lunch
$4.95/Dinner
Tekyu maki (tuna, cucumber)*
$6.95/Dinner
$6.95/Lunch
Negi hamachi maki (scallion, yellow tail)*
$6.95/Lunch
$6.95/Dinner
Tekka maki (tuna)*
$6.95/Lunch
$6.95/Dinner
Futomaki
$7.25/Lunch
$7.25/Dinner
(egg, crab stick, spinach, kampyo, mushroom)
Roll Rice Outside
Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food borne illness, especially if you have certain medical condition
California roll*
$6.95/Lunch
$6.95/Dinner
Crab stick, avocado, roe
Salmon skin roll
$6.95/Dinner
$6.95/Lunch
Salmon skin, radish spout
Spicy salmon roll*
$7.25/Dinner
$7.25/Lunch
Salmon, scallion, spicy mayo
Shrimp tempura roll*
$7.50/Lunch
$7.50/Dinner
Shrimp, roe, scallion
Philadelphia roll*
$7.00/Lunch
$7.00/Dinner
Smoked salmon, avocado, cream cheese
Alaskan roll*
$7.25/Dinner
$7.25/Lunch
Salmon, tempura flake, spicy mayo
Salmon avocado roll*
$7.00/Lunch
$7.00/Dinner
Salmon, avocado
Spicy scallop roll*
$8.00/Lunch
$8.00/Dinner
Scallop, scallion, roe, spicy mayo
Tuna avocado roll*
$7.50/Dinner
$7.50/Lunch
Tuna, avocado
Negi hamachi roll*
$7.50/Dinner
$7.50/Lunch
Yellowtail, scallion
Spicy tuna roll*
$7.50/Lunch
$7.50/Dinner
Tuna, scallion, spicy mayo
Eel cucumber roll
$7.50/Lunc
$7.50/Dinner
Eel, cucumber
Mexican roll
$7.50/Dinner
$7.50/Lunch
Cooked shrimp, tempura flake, spicy mayo
Spider roll*
$8.95/Lunch
$8.95/Dinner
Softshell crab, asparagus, avocado, roe
Rainbow roll*
$13.50/Lunch
$13.50/Dinner
California roll with assorted fish, roe
Spicy tuna tempura*
$12.50/Dinner
$12.50/Lunch
Deep fried spicy tuna roll, roe
Dragon roll*
$17.50/Dinner
$17.50/Lunch
California roll top with eel, roe
Volcano ebi roll
$14.50/Dinner
$14.50/Lunch
Shrimp tempura, avocado, scallion roll covered with spicy seafood sauce
Yummy roll*
$17.50/Dinner
$17.50/Lunch
Shrimp tempura, cucumber, scallion, roe roll topped with salmon, avocado, roe, eel sauce
DC roll*
$17.95/Lunch
$17.95/Dinner
Shrimp tempura roll topped with salmon, tuna, eel, avocado, roe
Ginza roll*
$17.50/Lunch
$17.50/Dinner
Eel, salmon skin, cream cheese, avocado, asparagus, roe, eel sauce
Una Tama roll
$16.95/Dinner
$16.95/Lunch
Eel, tamago, cucumber, avocado, ao nori, eel sauce
Sakura roll*
$18.50/Dinner
$18.50/Lunch
Lobster salad, cucumber, avocado wrapped with soy sheet and miso sauce
I-Thai roll*
$17.50/Lunch
$17.50/Dinner
Shrimp tempura, cucumber, spicy crab topped with mango and tobiko
M Street roll*
$18.50/Lunch
$18.50/Dinner
Spicy scallop, crab, scallion topped with tuna, avocado, tobiko
Georgetown roll*
$18.95/Dinner
$18.95/Lunch
Tuna, cucumber, oshingo topped with eel, tuna, avocado, roe, eel sauce
(I) i-Thai's favorites Extra spicy available upon request. Mild I, Medium II, Thai Hot III, Super Hot IIII * This item may be served undercooked. Consuming raw or undercooked seafood, shellfish, or eggs may increase the risk of food borne illness, especially if you have certain medical conditions.
Appetizer
On Sat-Sun and Holiday. We serve Dinner portion only
Eda Mame
$6.00/Lunch
$6.00/Dinner
Broiled green soy beans sprinkled with salt
Shrimp Shumai
$8.00/Dinner
$8.00/Lunch
Steamed shrimp dumplings
Shrimp Gyoza
$8.00/Lunch
$8.00/Dinner
Steamed or pan-fried shrimp dumplings
Fried Squid Legs (I)
$9.00/Lunch
$9.00/Dinner
Crisp golden squid legs
MaguroTataki*
$12.00/Lunch
$12.00/Dinner
Seared tuna served with ponzu sauce
Sushi Appetizer*
$12.00/Dinner
$12.00/Lunch
4 pieces of various fresh fish in a sushi style
Sashimi Appetizer*
$15.00/Lunch
$15.00/Dinner
8 pieces of various fresh fish; tuna, salmon, white tuna, shrimp
Age Dashi Tofu
$9.00/Lunch
$9.00/Dinner
Deep fried bean curd topped with scallion, seaweed, radish, dried bonito and served with tempura sauce
IKA SUGATA YAKI
$13.00/Dinner
$13.00/Lunch
Grilled whole squid choice of shioyaki or teriyaki style
Shrimp and Vegetable Tempura
$12.00/Dinner
$12.00/Lunch
Soup / Salad
On Sat-Sun and Holiday. We serve Dinner portion only
Miso Soup
$4.00/Lunch
$4.00/Dinner
House Salad Vegan
$4.00/Dinner
$4.00/Lunch
Mixed green salad with ginger dressing
Kaiso Salad Vegan
$8.00/Lunch
$8.00/Dinner
Three kinds of seaweed with sesame dressing
Tuna Tataki Salad*
$13.00/Lunch
$13.00/Dinner
Seared tuna over green salad served with sesame dressing
Beef Tataki Salad
$12.00/Dinner
$12.00/Lunch
Seared NY strip over green salad served with sesame dressing
Sunomono
$10.00/Dinner
$10.00/Lunch
Shrimp, octopus, and hokki with seaweed & cucumber topped with vinegar
Donburi
On Sat-Sun and Holiday. We serve Dinner portion only
Katsu Don
$13.00/Lunch
$18.00/Dinner
Steamed pork katsu with eggs, onion, and scallion served with 3 kinds of pickled vegetable
Oyako Donburi
$13.00/Lunch
$18.00/Dinner
Steamed chicken with eggs, onion, and scallion served with 3 kinds of pickled vegetable
Una Ju
$17.00/Lunch
$23.00/Dinner
Grilled eel served with pickle topped with special sauce on rice
Katsu
On Sat-Sun and Holiday. We serve Dinner portion only
Tonkatsu
$13.00/Lunch
$17.00/Dinner
Crispy fried breaded pork
Chicken Katsu
$13.00/Lunch
$17.00/Dinner
Crispy fried breaded chicken
Tempura
On Sat-Sun and Holiday. We serve Dinner portion only
Vegetable Tempura
$13.00/Dinner
$13.00/Lunch
Shrimp and Vegetable Tempura
$18.00/Dinner
$18.00/Lunch
TEMPURA UDON OR SOBA
$17.00/Lunch
$17.00/Dinner
Shrimp and vegetable tempura served with udon (or Soba) soup
Teriyaki
On Sat-Sun and Holiday. We serve Dinner portion only
Chicken Teriyaki
$13.00/Lunch
$17.00/Dinner
Grilled chicken breast served with vegetables
Beef Teriyaki
$16.00/Lunch
$22.00/Dinner
Grilled NY strip served with vegetables and potato salad
Salmon Teriyaki
$17.00/Lunch
$24.00/Dinner
Grilled Salmon in Shioyaki or Teriyaki style served with vegetables and potato salad
Shrimp Teriyaki (I)
$24.00/Lunch
$24.00/Dinner
Grilled shrimp served with vegetables
Japanese’s Favorites
On Sat-Sun and Holiday. We serve Dinner portion only
Sushi Special* (I)
$19.00/Lunch
$26.00/Dinner
Lunch: 7 pieces of sushi and California Roll | Dinner: 9 pieces of sushi and Spicy Tuna Roll
Sashimi Special* (I)
$21.00/Lunch
$29.00/Dinner
Lunch: 12 pieces of various fresh fish from our chef |
Dinner: 17 pieces of various fresh fish from our chef
Sushi & Sashimi Combo* (I)
$21.00/Lunch
$31.00/Dinner
Lunch: 4 pieces of sushi & 8 pieces of sashimi & California Roll | Dinner: 5 pieces of sushi, 10 pieces of sashimi, Spicy Salmon Roll
Chirashi*
$18.00/Lunch
$29.00/Dinner
Variety of fresh fish topped on sushi rice
Sushi & Sashimi Platter
On Sat-Sun and Holiday. We serve Dinner portion only
Sushi Platter* (I)
$45.00/Dinner
$45.00/Lunch
18 pieces of sushi, California Roll & Tuna Maki
Sashimi Platter* (I)
$53.00/Lunch
$53.00/Dinner
30 pieces of variety fresh sashimi
Sushi and Sashimi Platter (Tokyo Platter)* (I)
$59.00/Dinner
$59.00/Lunch
10 pieces of sushi, 20 pieces of sashimi, California Roll & Tuna Maki
Noodle Dish
KATSU DON
$13.00/Lunch
$18.00/Dinner
Ten Zaru Soba
$17.00/Lunch
$17.00/Dinner
Cold soba noodle served with shrimp and vegetable tempura
YAKISOBA
$15.00/Lunch
$15.00/Dinner
(Chicken $15)/ (BEEF $17)/ (SHRIMP or SEAFOOD $21) Stir-fried egg noodles and vegetable with yakisoba sauce with your choices of meat
Menu Specials of Month
Larb Gai
Minced chicken an exotic spices tossed in a spicy fresh lime dressing, served with fresh lettuce
Num Tok
Grilled Marinated slices of beef, roasted rice, red onions, scallions, and cilantro tossed in a spicy
Tom Kha Soup
Mushrooms in a spicy coconut broth with a touch of galangal, lime leaves, and lemongrass
Tom Yum Soup
Mushroom, tomatoes and Thai basil in a spicy broth with a touch of lemongrass and lime leaves
(Serves 4-6 people) / 3 for $50 / Choice of 1 Appetizer, 1 Rice and 1 Noodle (add $7 each for shrimp, seafood, duck)
Appetizer
Spring Roll
(6 pcs)
Steamed / Fried Veggie Dumpling
(12 pcs)